Sunday, August 03, 2008
That's my cutie!
She's now two months old (or nine weeks, take your pick on how to gauge it), and currently spending much of her waking hours screaming - because she's processing so much she can't cope right now. Not much fun for any of us, and Josh and I hope it passes very, very soon.
At her two-month checkup on Friday, we found that she's 24" tall (in the 95% for her age) and 11 pounds (50%) - tall and slender, much like me. With her height, she's almost grown out of three-month clothing, but too skinny for six-month pants. Fortunately, the weather seems to be warming up again, so maybe by the time she needs pants again she'll have plumped up a bit.
And now for something completely different. A month or so ago, I joined a group here in town that's exploring ways to make our lives greener without breaking the budget. At our last meeting, we talked about food, and Stacey passed out a set of menus and recipes aimed at eating local, cheap, and healthy - and organic as much as possible. Several of us have decided to try out the menus this month, and report back how it worked for us. Since we're going camping much of this week (in fact I need to get off the computer and go shower and pack and stuff!), and I believe we have ample food to carry us through the rest of the week after we return, I'm going to start counting next Saturday, when we go food shopping next. The goal is to spend $15 per person per week; I'd usually say that would be $30 for me and Josh, but I may fudge and add a few bucks in Lina's name, since I'm eating for two still. We'll see how it goes!